Chickpeas tempeh

Ingredients

Chickpeas* 62%, water, apple cider vinegar*, fermentation mycelium (Rhizopus Oligosporus). (*from organic farming) – May contain traces of soy.

Nutritional values

average values per 100 g

Energy

950 kj - 230 kcal

Fats

1,6g

  of which: saturated fatty acids

<0,1g

Carbohydrates

19g

  of which sugars

1,9g

Fibre

12g

Protein

11g

Salt

0,03g

Available format:

125g | 500g

our suggests

Chickpea Tempeh and potatoes with coconut milk and curry

Sauce with chickpea Tempeh